Bake Up a Batch of These Fresh Blueberry Scones
If you ask us, there’s almost nothing better than enjoying a batch of fresh blueberry scones right out of the oven. Scones are one of the easiest baked goodies to…
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Spice It Up With This Mexican Grilled Corn Recipe
Grilling weather is almost here and that means it’s time to start planning your cookout menus. Corn on the cob is a grilling classic that can be served with pretty…
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Chef Romain Avril’s Homemade Bagel Recipe
There’s nothing like starting the day with a fresh, homemade bagel. While it sounds like a daunting task, Chef Romain is here to show you how easy it is. With…
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How To Make This Farm To Table Garden Platter From Holt’s Café
Even though Earth Day was yesterday, we’re continuing the party well into the weekend and next week. After all, Earth Day is Mother Nature’s birthday and that’s cause for celebration.…
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5 Fun & Easy Ways To Celebrate Earth Day
Happy Earth Day! Even with COVID-19 restrictions and stay-at-home orders, you can still celebrate this great day of supporting environmental protection. While we may not be able to partake in…
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The Biggest Myths About Going Vegan Debunked
Curious about making the switch to a vegan lifestyle? It might be easier than you think. While it can seem daunting and a major change, there are ways to make…
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How To Make A Show-Stopping Vegan Earth Day Tsunami Cake
Want to make Earth Day this year extra special? This vegan Tsunami Cake, created by Chef Lydia Yeakel, using vegan Flora Butter. Even if you haven’t adopted a fully vegan…
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Treat Yourself To This Delicious & Creamy Avocado Chocolate Mousse
If you find yourself eating a particular chocolate hazelnut spread by the spoonful, then this dessert needs to be on your radar. In addition to being totally delicious, this avocado…
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Add This Vegan Greek Noodle Salad Recipe To Your Repertoire
As we continue to work from home, finding the time to scarf down lunch is tricky. When you’re at the office, staying true to your lunch break is easy but…
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Celebrate 4/20 With These Canadian Edibles
Remember when the only edibles you could get your hands on were homemade and had unevenly distributed THC, so one bite would either knock you out or do nothing at…
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