Happy Valentine’s Day! It’s time to celebrate love and even if you aren’t in a relationship, it’s all about sharing the love you have with yourself and the love you have for your family and friends. This year is certainly not the easiest thanks to COVID but it doesn’t mean you can’t share some special treats and connect virtually to those you heart the most! It’s pretty chilly here in Canada and the best way to warm up is by sipping a cozy hot chocolate by the fire. But this isn’t just any hot chocolate recipe — this one comes straight from our pals at Bailey’s and they’re sharing how to make their Red Velvet Hot Chocolate recipe. It’s sweet, creamy, a bit boozy, and very festive for the holiday. Honestly — what could be better?
Here’s how to make this boozy red velvet hot chocolate recipe!
• 1.5 oz. Bailey’s Red Velvet Liquor
• 8 oz. milk
• 1⁄2 cup dark chocolate
• Whipped cream
• White chocolate shavings
- Heat the milk in a saucepan to a simmer, add in dark chocolate and stir until smooth
- Transfer into a mug and add Bailey’s Red Velvet Liquor
- Garnish with whipped cream and white chocolate shavings and enjoy!
Feature Image: Bailey's