The Super Bowl is just around the corner! If you plan on hosting a Super Bowl party, we know just how you can make it a night to remember. Delicious cocktails always make for a great party. Inspired by the big bold flavours of Arizona 1800 Tequila recipes, has a variety of Super Bowl cocktail recipes that will surely satisfy your guests. Keep reading for some Super Bowl party cocktail inspiration.
1800 CRISTALINO ON THE ROCKS
INGREDIENTS:
- 1.5 oz. 1800 Cristalino ($70 | Drizly / ReserveBar)
- 1 Large Ice Rock
- Garnish: Lime Peel
1800 MAGENTA MARGARITA
INGREDIENTS:
- 1 ½ oz. 1800 Cristalino ($70 | Drizly / ReserveBar)
- 1 oz. prickly pear purée
- ½ oz. lime juice
- ½ oz. simple syrup
- Garnish: Fresh Lime Wheels
INSTRUCTIONS:
Combine 1800 Blanco, prickly pear purée, lime juice and simple syrup in mixing tin. Add ice and shake vigorously. Strain over fresh ice in a salt-rimmed rocks glass. Garnish with fresh lime wheels.
1800 COPPER STATE COCKTAIL
INGREDIENTS
- 1.5 oz. 1800 Blanco ($40 | Drizly / ReserveBar)
- 4 oz. Lemonade
- Garnish: Lemon Wheel dusted in Tajin
INSTRUCTIONS:
Combine 1800 Blanco, lemonade, and ice in a highball glass. Garnish with lemon wheel dusted in tajin, resembling the desert soil of AZ.
1800 DESERT DIABLO
INGREDIENTS:
- 1.5 oz. 1800 Cristalino ($70 | Drizly / ReserveBar)
- 1 oz. Ginger Beer
- .75 oz. Pineapple Juice
- .5 oz Lime
- Garnish: Dehydrated Pineapple
INSTRUCTIONS:
Combine 1800 Cristalino, pineapple juice and lime juice in a mixing tin. Add ice and shake, strain over fresh ice into a Highball glass and top with ginger beer. Garnish with dehydrated pineapple.
1800 ELOTE EN VASO
INGREDIENTS:
- 1.5 oz. 1800 Anejo ($43 | Drizly / ReserveBar)
- .75 oz. Nixta Elote Liqueur
- .75 oz. Lime
- .5 oz. Agave Nectar
- Garnish: Thin Slices of Nopales
INSTRUCTIONS:
Combine 1800 Anejo, Nixta Elote Liqueur, Lime, and Agave Nectar in a mixing tin. Add ice and shake, strain over fresh ice into half salt-rimmed rocks glass.
