Cannabis culture has come a long way, evolving from smoking joints in secrecy to gourmet-level experimentation with edibles. Among the most popular methods of consuming cannabis without inhaling smoke is baking with weed. Whether you’re a seasoned stoner or just getting started, homemade edibles offer a customisable and discreet way to enjoy marijuana. If you’re in need of quality buds to get started, weed delivery in Toronto makes the process easy, fast, and convenient — delivering premium cannabis right to your door.
Why bake with cannabis?
Edibles offer a long-lasting, body-focused high that’s perfect for relaxation, pain relief, or simply unwinding after a long day. Unlike smoking or vaping, edibles produce effects that come on slower but hit harder and last longer — sometimes up to 8 hours. By infusing cannabis into food, especially baked goods like brownies or cookies, you can achieve delicious results while skipping the smoke.
Step 1: Decarboxylation — Don’t skip it
The most important step in cooking with weed is decarboxylation — heating cannabis to activate the THC (and CBD) in the flower. Raw weed won’t get you high. Here’s how to do it:
- Preheat your oven to 240°F (115°C)
- Break your bud into small pieces (no need to grind it too fine)
- Spread it on a baking tray lined with parchment paper
- Bake for 30–40 minutes, stirring occasionally
Once your weed is decarbed, it’s ready for infusion.
Step 2: Make cannabutter or cannabis oil
The next step in baking with marijuana is creating an infused fat — usually cannabutter or cannabis-infused coconut oil.
Basic Cannabutter Recipe:
- 1 cup unsalted butter
- 1 cup water
- 7–10 grams decarbed weed
Simmer the butter, water, and cannabis on low heat (not boiling!) for 2–3 hours. Strain the mixture through cheesecloth and refrigerate until solid. This cannabutter can then be used in any baking recipe.
Pro tip: Make a batch and freeze portions for future weed baking sessions.
Step 3: Choose your recipes
Once you have your cannabutter or oil, the baking options are endless:
- Classic weed brownies
- THC-infused cookies
- Marijuana banana bread
- Cannabis cupcakes
- Potent peanut butter bars
When baking with cannabis, always start with low doses — edibles can take 30 minutes to 2 hours to kick in. Too much THC can lead to a negative experience, especially for beginners. Start small (5–10mg THC per serving) and wait before consuming more. Find recipes on reputable weed baking websites.
Step 4: Store and dose responsibly
Edibles should be clearly labeled and kept out of reach of children or pets. Also, make sure to inform anyone trying your baked goods that they’re cannabis-infused.
For consistent results, consider using a THC calculator to estimate potency based on the strain and amount of cannabis you use.
Where to get quality bud for edibles?
Using high-quality weed makes a big difference in your edibles. Potent, flavorful strains can add depth to your recipes and a better overall experience. If you’re in the GTA, weed delivery in Toronto provides a discreet and efficient way to stock up on your favorite strains, concentrates, or edibles-ready cannabis.
From indicas that melt you into the couch to energising sativas for creative bursts, you’ll find everything you need to bake with weed like a pro.
Cannabis cooking
Baking with weed is part science, part art. From careful decarbing to choosing flavorful strains, every decision impacts the final product. Whether you’re crafting a batch of gooey pot brownies or experimenting with gourmet THC-infused pastries, cooking with cannabis opens up a world of culinary and cannabinoid possibilities.
And if you’re short on supply, weed delivery in Toronto ensures you’re always stocked with the dankest buds, ready for your next baking session.
