The Best Scottish Whisky Made in Scotland
To earn the name, scotch whiskeys have to meet some strict criteria. For one, the spirit must be aged in oak barrels for a minimum of three years. Furthermore, it…
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Posts by author
Hugh Nutter-Nabert
62 posts
Hugh is a recent university graduate with a boundless appetite for food and fiction. Whether it’s on the computer, in the kitchen, or at a restaurant, he’s always seeking new ways to spice up his life. His favorite haunts are family-run and hole-in-the-wall eateries, where captivating stories and generous portions can be found.
How to Plan a Sustainable Thanksgiving Meal
Thanksgiving has an interesting reputation; for as many people view it as an occasion to get the family together, an equal number regard it as an opportunity for gluttony. As…
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Gear You’ll Need if You’re Travelling to the Territories
The Territories are known for a few things: the Northern Lights, Great Slave Lake, Indigenous history, etc. If there’s one thing residents and visitors alike know, though, it’s that things…
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Locales Across Canada With Supernatural History
For some folks, the thought of a haunting turns their stomach. For others, such supernatural activity is a major selling point. And then, of course, there are those who don’t…
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Ring In The Season With These Fall Favorites
Different ingredients shine during different seasons. In the summertime, citrus and berries are all the rage, while winter is the time for hardy root vegetables. Autumn, being the midpoint between…
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Jamaican Food You Have To Try Before You Die
Jerk chicken and Jamaican patties are household names in North America. Mouthwatering as they are, though, these classics are far from Jamaica’s only offerings. Jamaican cuisine has been influenced by…
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5 Places to Hike Near Dublin
If we listed all the appeals of Ireland, we’d be here all day. Suffice it to say, the island nation is chock full of hearty food, historic sights, and stellar…
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Meet Iceland’s Dish Made From an Entire Sheep’s Head
Yes, you read that right. Pay a visit to the chilly island nation, and you might spy a sheep’s head being served for dinner, eyes and all. And chances are…
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Why Yukon Should Be On Your Bucket List
A trip to Yukon is one you’ll never forget. From the plentiful wildlife to its astonishing natural landmarks, the North abounds with beauty. What’s more, the territory has a rich…
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Chilean Cuisine in North America: Where is it?
The North American culinary scene is dominated by certain cuisines; there’s no shortage of eateries offering Italian classics, or shawarma joints serving Middle Eastern treats. On the flipside, there are…
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